63 At Parklands
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| Modern British Restaurant |
Set in one of finest hotels in the area, the 63 At Parklands is one of Perth’s leading restaurants. The restaurant has been awarded 2 AA Rosettes for dining and enjoys an excellent reputation for its fine food and relaxed yet efficient service.
The kitchen is led by head chef Graeme Pallister and the team produce a contemporary Scottish fine dining experience. Produce is sourced both locally and from fine suppliers a little further afield. Tables are arranged to ensure an ideal ambience, from quiet tables for two to business tables for 8 people, ensuring comfort for diners whatever the occasion.
Private dining is also available for a minimum of 10 diners. 63 At Parklands has been part of Perth’s dining scene now for over 5 years and has consistently achieved awards since it opened. |
Opening Times:
Open for dinner only from 19:00, Wednesday to Saturday. |
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 Licensed to serve alcohol
 Price Range: £35.00 - £55.00 per head
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| Website: 63 At Parklands |
Parklands Hotel
Perth
Perthshire
PH2 8EB |
| 01738 622451 |
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